Cys-Control® Plus with microbiotics

Cys-control®: Promoting urinary comfort, without harming the body

Are you looking for a complete formula to support the proper functioning of your urinary tract? Cys-Control® Plus promotes urinary comfort, while preserving the balance of the microbiota. Its comprehensive formula combines three natural active ingredients with two microbiotic strains. 

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Cys-Control® Fort avec microbiotiques

Cys-control®: Promoting urinary comfort, without harming the body

Are you looking for a complete formula to support the proper functioning of your urinary tract? Cys-Control® Plus promotes urinary comfort, while preserving the balance of the microbiota. Its comprehensive formula combines three natural active ingredients with two microbiotic strains. 

The Cys-Control® range, based on Cranberry and other plant-based active ingredients, is ideal for promoting healthy urinary tract function, particularly thanks to Heather, which favours urinary comfort. 

Some products, when taken occasionally, can sometimes be harmful to the body. Cys-Control® Plus has been developed using plant-based active ingredients and microbiotic strains.

Its formula combines three plant-based active ingredients and two microbiotic strains:

  • Heather, which contributes to the body's elimination functions and, thus, promotes urinary comfort.
  • D-mannose, naturally produced in small quantities by the body.
  • Cranberry, dosed in type A proanthocyanidins or PACs*. One dose in the morning and one in the evening provide an ideal distribution of PACs throughout the day.
  • 2 microbiotic strains: The selected Lactobacilli are naturally present in the intimate sphere and are protected by plant-based microencapsulation.

*Proanthocyanidins, expressed as type A proanthocyanidins measured using the DMAC method.

Exclusive microencapsulation technology

The microbiotic strains in Cys-Control® Plus are protected by a plant-based lipid coating (vegetable oils). This technology preserves the live microbiotic strains and increases their survival rate fivefold1, compared to unprotected strains.2

1. Comparison of intestinal colonisation kinetics by combining five probiotic bacteria in either microencapsulated or traditional uncoated form. Piano MD et al. J Clin Gastroenterol. 2012;46 Suppl:S85-92.

2. Evaluation of intestinal colonisation by microencapsulated probiotic bacteria compared to the same uncoated strains. Del Piano M et al. J Clin Gastroenterol. 2010 Sep;44 Suppl 1:S42-6

Food supplement. For adults only.

  • In the morning take the contents of 1 red sachet and 1 white stick, diluted together in a large glass of water (200 ml).
  • In the evening take the contents of 1 red sachet, diluted in a large glass of water (200 ml).

Read the precautions for use before using. 

Recommendations for use

  • With sugars and sweeteners. Do not exceed the recommended daily dose.
  • If you are taking anticoagulants of the anti-vitamin K class, ask your doctor for advice.
  • Prolonged consumption of cranberries is not recommended for individuals prone to kidney stones.
  • Keep out of the reach of young children.
  • A food supplement should not be used as a substitute for a varied and balanced diet and healthy lifestyle.
  • Store at a temperature below 25°C.

Detail of ingredients

Red sachet: Maltodextrin - D-Mannose - Cranberry fruit extract (Vaccinium macrocarpon Ait.) - Extract of Heather flowering tops (Calluna vulgaris (L.) Hull) - Natural flavouring - Lemon juice powder (Citrus limon (L.) Burm. f.) - Sweetener extracted from Stevia: steviol glycosides.

White stick: Bulking agent: maltodextrin - Microbiotic strains: Lactobacillus plantarum LP01 and Lactobacillus reuteri LRE02 - Anti-caking agent: magnesium stearate.


Average Nutritional Information

  Per 2 red sachets
D-Mannose 2000 mg
Cranberry fruit extract 263 mg
  of which PACs** 36 mg
Extract of Heather flowering tops 250 mg
  Per 1 white stick
Microbiotic strains 2 billion cells***
  including Lactobacillus plantarum LP01 and Lactobacillus reuteri LRE02  
** Proanthocyanidins, expressed as A-type Proanthocyanidins dosed according to the DMAC method.
***Live cell count by cytometry

 

 

 

Why not put everything in the same sachet?

In order to ensure that probiotics remain effective for more than 30 months, they must not be mixed with plant extracts. However, when taking Cys-Control® PLUS, it is possible to mix the red sachet of plant extracts with the white stick of probiotics for a single dose!

The Lactobacillus strains are encapsulated: isn't that very unnatural?

No, in fact, there are various microencapsulation processes used to protect lactobacilli. In the case of Cys-Control® PLUS, the supplier uses an exclusive microencapsulation technique that involves enveloping the microbiotic strains in a thin protective layer of lipids. The lipids used are fatty acids of plant origin!

Packaging qualities and environmental characteristics.

Most of the packaging is recyclable; a full analysis of the packaging's environmental qualities and characteristics is currently being finalized.