Arkocaps® Organic Black garlic

Arkocaps® Organic Black garlic, an organic formula highly concentrated in targeted active ingredients 

Black garlic helps maintain normal cholesterol levels and cardiovascular health. 

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Arkocaps® Organic Black garlic, an organic formula highly concentrated in targeted active ingredients 

Black garlic helps maintain normal cholesterol levels and cardiovascular health. 

Traditionally used for almost 5,000 years, Garlic is one of the oldest medicinal plants. Derived from fresh Garlic, Black garlic (Allium sativum) is naturally aged (fermented) for several weeks in a closed, warm and humid environment, until it matures. This process enhances its properties.

Black garlic contains characteristic components such as S-allyl-cysteine. Nevertheless, its properties are similar to those of unfermented Garlic. Black garlic will help you maintain normal cholesterol levels. What's more, its antioxidant properties will help you maintain normal cardiovascular health. 

100% of our vegetarian capsules are made in France at our production and control site in the Alpes Maritimes.

Oral use. From the age of 6.

  • Take 2 capsules in a single intake in the morning, with a meal and a large glass of water.

Recommendations for use

  • Do not exceed the recommended daily dose.
  • Garlic may interact with anti-vitamin K class anticoagulants.
  • Ask your doctor or pharmacist for advice.
  • A food supplement should not be used as a substitute for a varied and balanced diet and healthy lifestyle.
  • Keep out of the reach of young children.
  • Store away from light, heat and moisture.

Detail of ingredients

Organic Black garlic (Allium sativum) powder (integral total) and clove extract - Organic Apple (Malus domestica) fibres - 100% vegetal capsule (cellulose derivative).

Average Nutritional Information. 

  Per 2 capsules
Black garlic clove powder and extract 490 mg
S-allyl-cysteine concentration 260 µg

ORGANIC, at the heart of our Arkocaps®

Our ORGANIC formulas have been developed using ingredients of natural origin, without the use of synthetic chemicals (pesticides) or GMOs, in accordance with current regulations on organic production methods.

Organic farming is a production method that respects both man and nature. It is a commitment to the well-being of future generations, and is at the heart of sustainable development. 

Environmental Qualities and Characteristics of the Packaging

The packaging is mostly recyclable. A comprehensive analysis of its environmental qualities and characteristics is currently being finalized.